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dc.contributor.authorCairncross, I.M.en
dc.date.accessioned2016-09-05T16:42:53Z
dc.date.available2016-09-05T16:42:53Z
dc.date.issued1959en
dc.identifier.urihttp://hdl.handle.net/1842/16358
dc.description.abstracten
dc.publisherThe University of Edinburghen
dc.relation.isreferencedbyen
dc.subjectAnnexe Thesis Digitisation Project 2016 Block 3en
dc.titleCarbohydrate constituents of the gramineaeen
dc.typeThesis or Dissertationen
dc.type.qualificationlevelDoctoralen
dc.type.qualificationnamePhD Doctor of Philosophyen


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